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Namibia revels in MSC certification of hake fishery,
Posted on by admin1 in News and Events
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World’s biggest fish market in Tokyo hit hard by COVID-19,
Posted on by admin1 in News and Events
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To Save Indian Ocean Yellowfin Tuna From Overfishing, Managers Must Act Now,
Posted on by admin1 in News and Events
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Fish consumption could be the answer to malnourishment in Bangladesh,
Posted on by admin1 in News and Events
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Social media users sink teeth into sharks at wet marke,
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How Singapore start-up’s sustainable seafood grown from stem cells could disrupt global shrimp industry Read more at https://www.todayonline.com/world/how-singapore-start-ups-sustainable-seafood-grown-stem-cells-could-disrupt-global-shrimp,
Posted on by admin1 in News and Events
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Asian carp roundup opens new front in battle,
Posted on by admin1 in News and Events
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Spot-prawn market ‘in the toilet’ as Asian glut slashes wholesale prices,
Posted on by admin1 in News and Events
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Pangasius exports to US continue to fall,
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Pangasius exports to England continues to increase,
Posted on by admin1 in News and Events
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Situation of shrimp and pangasius market in May 2020,
Posted on by admin1 in News and Events
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Coronavirus hits sustainable aquaculture,
Posted on by admin1 in News and Events&NghiSon News
