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Introduction

Since its inception in 2006, Hai Trieu Food has been immersed in the vibrant tapestry of Vietnam’s coastal life. Our journey began in the picturesque city of Phan Thiet, where we’ve dedicated ourselves to sourcing, processing, and exporting the finest seafood products.

Quality and sustainability are the cornerstones of our business. We meticulously monitor every step of our operations, from the moment our seafood is harvested to the moment it reaches your table. Our commitment to sustainable fishing practices ensures the health of our oceans for generations to come.

Our diverse range of seafood products, from fresh and frozen delights to value-added delicacies, caters to discerning palates worldwide. Each product is a testament to our dedication to quality, freshness, and flavor.

As we continue to navigate the ever-evolving landscape of the global food industry, Hai Trieu Food remains steadfast in our mission to provide exceptional seafood products that nourish and delight.

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Premium

Yellowfin tuna

Imagine a world beneath the waves, teeming with life. In this aquatic realm, a magnificent creature roams, the Yellowfin Tuna. Renowned for its robust flavor and firm texture, this fish has captivated palates for centuries.

At Hai Trieu Food, we’ve harnessed the power of the ocean to bring you the finest Yellowfin Tuna. Sourced from the pristine waters of the Pacific, our tuna is a testament to nature’s bounty. Each fish is carefully selected, ensuring only the highest quality reaches your plate.

Our skilled artisans meticulously process the tuna, preserving its natural flavor and texture. The result is a product that is both visually appealing and incredibly delicious. Whether you’re a seasoned chef or a home cook, our Premium Yellowfin Tuna offers endless culinary possibilities. From sushi and sashimi to grilled steaks and tuna salads, the versatility of this exquisite fish is truly unmatched.

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From ocean

to table

In today’s fast-paced world, consumers are seeking convenient, high-quality food options that cater to their busy lifestyles. Hai Trieu Food understands this evolving demand and offers a range of value-added seafood products to meet the needs of modern consumers.

Our premium yellowfin tuna, sourced from the pristine waters of the Pacific Ocean, is transformed into a variety of value-added products. From sashimi-grade tuna to versatile tuna loins, our offerings cater to diverse culinary preferences.

For those seeking convenience, our canned tuna is a nutritious and delicious option. Packed with protein and omega-3 fatty acids, it’s perfect for quick and easy meals.

Additionally, our skipjack tuna products, such as tuna flakes and chunks, offer versatility and affordability. These products can be used in a variety of dishes, from salads to pasta dishes.

By providing a wide range of value-added seafood products, Hai Trieu Food empowers consumers to create delicious and healthy meals with ease. Our commitment to quality, innovation, and sustainability ensures that our products meet the highest standards and exceed customer expectations.

Frozen Yellowfin Tuna Saku

Frozen Yellowfin Tuna Loin Natural/ CO Treatment

Frozen Yellowfin Tuna Steak CO/ TS Treatment

Frozen Yellowfin Tuna Cube CO/ TS TREATMENT

Frozen Yellowfin Tuna Burger CO Treatment

Frozen Yellowfin Tuna Ground Meat CO/ TS Treatment

Frozen Yellowfin Tuna Strip

Frozen Yellowfin Tuna Trimmed Meat

Frozen Yellowfin Tuna Kama

Frozen Yellowfin Tuna Belly

Frozen Yellowfin Tuna Portion CO Treatment

Frozen Yellowfin Tuna Tail

Pre-cooked Tuna

Solid or Chunk Tuna In Oil

Shredded Tuna In Oil

Shredded Tuna In Brine

Chunk Tuna in Brine

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Recipe

We believe that a well-balanced diet, rich in nutritious foods, is the key to a healthy and fulfilling life.
Our premium yellowfin tuna, sourced from the pristine waters of the Pacific Ocean, is a perfect addition to any meal.
Whether you’re a seasoned chef or a home cook, our tuna offers endless culinary possibilities.
Discover the joy of cooking with our high-quality seafood and elevate your dining experience.

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